Las Vegas' Original Brewery
Big Dog’s Draft House is the hometown microbrewery of Las Vegas, but we like to eat almost as much as we like to drink! Check out our menus, inspired by the comforting and homey Midwestern food we all know and love. Our pub food menu includes items like cheese curds, a delicious breakfast sandwich, and pulled pork sandwiches. We promise you won’t find a better combination than our food menu and our craft beer. Forget the Strip, the taproom at Big Dog’s Brewing Company is the best spot in Las Vegas!
Add Fries, Tater Tots or Fresh Slaw for $2.
Add Sweet Potato Fries, Onion Rings or Garlic Fries for $3.50.
Add a “Draft House” side salad for $5.
Appetizer items are eligible for Hoppy Hour discounts! Dine-in only.
Imported from Ellsworth, Wisconsin! White Cheddar cheese curds, breaded and fried golden. Served with dill- horseradish and homemade Ranch. $16.50
Try them tossed with fresh garlic and herbs for $1.50 more!
Our take on the French-Canadian classic. Breaded white Cheddar cheese curds paired with fresh French Fries and topped with our delicious mushroom gravy. $18
Straight out of Munich! Soft, chewy and salted. Served with homemade sweet beer mustard! $10.50.
Add a side of Beer Cheese soup for just $1.50!
Artichoke hearts, garlic, Mozzarella, Fontina and cream cheese, baked with a hint of cayenne pepper. Topped with scallions & Parmesan cheese. Served with tortilla chips, garlic bread, and fresh celery & carrots. $17.50
Roasted red pepper hummus dip served with carrots, celery, cucumbers, and grilled Naan bread. Drizzled with olive oil and topped with Kalamata olives and parsley. $13
Pork-filled wonton wrappers, steamed and grilled to perfection. Served with a spicy Cilantro-Thai sauce. $15.50
Tortilla chips topped with Wisconsin cheese, tomatoes, spicy pickled jalapenos, black olives, sour cream, scallions, salsa and guacamole. Dine-in only. $14.50
Tortilla chips topped with Wisconsin cheese, tomatoes, spicy pickled jalapenos, black olives, sour cream, scallions, salsa and guacamole. Dine-in only. $14.50
Add Fries, Tater Tots or Fresh Slaw for $2.
Add Sweet Potato Fries, Onion Rings or Garlic Fries for $3.50.
Add a “Draft House” side salad for $5.
Served with carrots, celery sticks and Ranch.
"Wings & Tenders" items are eligible for Hoppy Hour discounts! Dine-in only.
Insert description for this item. Pick your choice of sauce: Buffalo, Honey Hot, Sticky Garlic, Tangy BBQ, Szechuan, Mango-Habanero, Nashville Hot or “Knotty Dog” Bourbon Beer-BQ. Served with carrots, celery sticks and Ranch. $15.50
Insert description for this item. $17.50
Insert description for this item. $18.50
Insert description for this item. $16.50
Pick your choice of sauce: Buffalo, Honey Hot, Sticky Garlic, Tangy BBQ, Szechuan, Mango-Habanero, Nashville Hot or “Knotty Dog” Bourbon Beer-BQ. Served with carrots, celery sticks and Ranch.
Three stuffed & loaded tacos. Served with tortilla chips & our homemade roasted tomato salsa.
Ancho-guajillo-chipotle and stout seasoned shredded roasted beef, served on flour tortillas. Topped with Cotija cheese, onions, and cilantro. $15.50
Garlic-chili & ginger marinated grilled chicken thigh meat, served on corn tortillas. Topped with toasted sesame seeds and green onions, drizzled with kimchi mayo. $13.50
Like Grandma used to make! Grilled flour tortillas, stuffed with our homemade Chipotle-seasoned ground beef, melted Jack & Cheddar cheese, shredded lettuce, red onion and cilantro. Served with sour cream. $13.50
Grilled, marinated portobello mushrooms tossed with roasted poblano peppers and roasted corn. Served on corn tortillas. Drizzled with Jalapeno-avocado crema. Topped with red onions, cilantro, and Cotija cheese. $15.50
Dressings: Italian, Balsamic Vinaigrette, Bleu Cheese, Thousand Island, Parmesan Caesar, Homemade Ranch, Smokey Cilantro-Lime Vinaigrette, Chipotle-Lime Ranch, Honey-Mustard, Lemon-Garlic Vinaigrette
Shredded Iceberg, Cajun chicken, roasted sweet corn, diced tomatoes, Wisconsin Jack & Cheddar cheese, cilantro and tortilla strips. Tossed with out spicy Chipotle-Lime Ranch dressing. $17.50
Turkey breast, Calabrese salami, garbanzo beans, heirloom cherry tomatoes, cucumbers, kalamata olives and red onions, tossed with Iceberg-Romaine lettuce and Lemon-Garlic Vinaigrette. Topped with fresh Mozzarella and shredded Parmesan cheese. $15.50
Honey-Mustard grilled chicken romaine lettuce, heirloom cherry tomatoes, roasted corn, red onion, avocado and applewood smoked bacon. Served with Honey-Mustard dressing. $17.50
Black beans, cous cous, quinoa, red onions, sweet peppers, corn, cilantro, avocado, Cotija cheese and tortilla chips. Tossed in Smokey Cilantro-Lime Vinaigrette. $14
Add grilled chicken for $5.
Daily: Wisconsin Beer Cheese
Monday – Wednesday: Chef’s choice
Thursday: Cream of Tomato
Friday: Clam Chowder
Saturday: Red Beans & Smoked Brat
Sunday: Loaded Baked Potato
Bowl $10 – Cup $7
Your Choice of Protein: 1/2 Pound Charbroiled Ground Angus Chuck Burger • Grilled Chicken Breast • Vegetarian Burger
Served with lettuce, tomatoes & dill pickle chips on a toasted bun with your choice of Fries, Tater Tots or Fresh Slaw.
Upgrade your side for Onion Rings, Sweet Potato Fries or Garlic Fries for $1.50 or a side for a “Draft House” Salad for $4.
Create your own specialty burgers with toppings of your choice. (Each topping is additional.)
$14.50
+$2 Fried Egg
+$2 Sliced Avocado
+$3 Applewood Smoked Bacon
Grilled Bell Peppers, Green Chile, Roasted Poblano, Jalapenos, Caramelized Onions, Guacamole, Pineapple, Sauteed Spinach or Garlic Sauteed Mushrooms $1.50 each.
American, Crumbled Bleu, Cheddar, Pepper Jack, Provolone, Swiss, Mozzarella, Muenster, or Smokey Ghost Pepper Jack. $2.00 each.
Also available at no extra charge: BBQ Sauce, Cajun-style Blackened Seasonings or Teriyaki Sauce
Angus chuck burger, Burnt-Ends Smoked Brat, applewood smoked bacon, lettuce, tomato, Cheddar & Swiss cheese, dill pickle chips & onion rings on a pretzel bun. $21
Blacked Angus chuck burger topped with American cheese, dill pickle chips and shredded lettuce tossed with tomatoes and our Chipotle-Lime Ranch dressing. $18
Angus burger covered in sauteed garlic mushrooms, caramelized balsamic onions, Cheddar cheese and applewood smoked bacon. $18
Spicy! Angus chuck burger, topped with homemade guacamole, applewood smoked bacon, spicy Ghost Pepper Jack cheese, and fresh jalapenos. $18
All Big Dog's pizzas are homemade, hand-stretched and baked fresh to order.
Add a side “Draft House” Salad for $5. Add a side of homemade Jalapeno Honey for $1.50.
Burnt-Ends smoked bratwurst, Italian sausage, pepperoni, mushrooms, olives, onions, sweet peppers, garlic, Mozzarella & Fontina cheese, with tomato sauce. $19.50
Mozzarella & Fontina cheese pie plus toppings of your choice.
Each topping is additional.
12” PIZZA – $15
Applewood Smoked Bacon, Beer Brat, Burnt-Ends Smoked Brat, Italian Sausage, Grilled Chicken, Cup & Char Pepperoni or Smoked Ham. $2.50 each.
Corn, Pineapple Diced Tomatoes, Garlic, Jalapenos, Bell Peppers, Spinach, Onions, Mushrooms, Green Chiles, Pepperoncini or black Olives. $2.00 each.
Homemade pesto sauce, shredded Mozzarella cheese, heirloom cheery tomatoes, drizzled with balsamic glaze and sprinkled with fresh chopped basil. $19.50
Served with Pepperoncini & choice of Fries, Tater Tots or Fresh Slaw.
Upgrade a side for Onion Rings, Sweet Potato Fries or Garlic Fries for $1.50 or “Draft House” Side Salad for $4.
Chicken tenders, tossed with spicy Nashville sauce, shredded lettuce, diced tomatoes, Ranch dressing, red onions & Bleu Cheese crumbles. Served in a garlic butter-toasted hoagie roll with dill pickle chips. $17.50
Charbroiled chicken, romaine lettuce, creamy Parmesan Caesar dressing, Italian pesto sauce, heirloom cherry tomatoes, wrapped in a grilled roasted garlic tortilla. $17.50
Three slider buns stuffed with smashed and grilled Angus-chuck burgers and topped with American cheese, dill pickle chips, grilled onions, & “BD” Sauce! $16.50
Charbroiled, marinated chicken breast, topped with teriyaki glaze, melted Swiss cheese, grilled sweet peppers, onions, and pineapple. Served on a wheat bun. $16
Broiled Portobello mushroom, stuffed with heirloom tomatoes, fresh Mozzarella and fresh basil. Drizzled with balsamic glaze. Served on a wheat bun with pesto-mayo. $14.50
Tender corned beef, homemade Bavarian sauerkraut, Swiss cheese, and “BD Sauce” on grilled swirled rye bread. $17.50
Tender, shredded Pot Roast, Muenster cheese, dill horseradish sauce and balsamic caramelized onions on grilled ciabatta. Served with au jus. $19
Sliced sirloin or grilled chicken breast, onions, peppers, and melted Provolone cheese. $18.50
Try it Southwestern Style with roasted poblano peppers, avocado, and Pepper jack cheese for $2 more!
Oven-roasted turkey breast, Pepper Jack cheese, roasted green chile, tomatoes, grilled onions, avocado and Chipotle-Lime Ranch. Served on a ciabatta roll. $15.50
Substitute any listed side with Fries, Tater Tots, Fresh Slaw, or Rice.
Upgrade any side to Garlic Fries, Onion Rings, Roasted Garlic-Mashed Potatoes, Sweet Potato Fries, Today's Vegetable or Baked Potato (After 5 pm) for $2.
Add a “Draft House” Side Salad or a Cup of Soup for $5.
½ rack of our Baby Back Ribs, slow roasted and glazed with our tangy BBQ sauce. Served with fries and fresh slaw. $24
Beer Pairing: Black Lab Strout
Cavatappi pasta, Wisconsin cheese, smoked bratwurst, and chipotles baked together and topped with toasted bread crumbs. $19
Add Ghost Pepper jack cheese for $2 more!
Beer Pairing: Dirty Dog IPA
Traditional Las Vegas Craft Lager hand-battered Icelandic Cod fried golden brown. Served with tarter sauce, lemon wedge, fresh slaw and fries. $21
Beer Pairing: Tailwagger Wheat
Grilled marinated chicken quarters glazed with our balsamic BBQ sauce. Served with jasmine rice and today’s vegetables. $18
Beer Pairing: Dog Daze Hazy IPA
Slow-roasted chuck roast, cooked beyond fork tenderness, with roasted vegetables. Garlic mashers, and a rich demi sauce. $24
Beer Pairing: Dirty Dog IPA
8 oz. hand cut USDA Choice center cut top sirloin steak, cooked to your liking. Topped with “cowboy” butter. Served with fries and today’s vegetables. $24
Beer Pairing: Red Hydrant English Brown Ale
EVERY FRIDAY & SATURDAY NIGHT!
Cornmeal-breaded, pecan-crusted, or garlic herb-broiled with fries & fresh slaw. $28
Beer Pairing: Tailwagger Hefeweizen
Enjoy the taste of breakfast, anytime during the day or night!
Join us for our full breakfast menu! Weekdays 7am - 12pm. Weekends 7am - 1pm.
Two eggs, cooked any style. Served with Home Fries or Hash Browns and your choice of toast, English muffin or fruit. $10.75
Add bacon or sausage for $3.50.
Add burger patty or bratwurst for $5.
Pretzel roll with a grilled butterflied Burnt-Ends Smoked Brat, scrambled eggs and choice of cheese. Served with Home fries or Hash Browns. $16.25
Our ½ pound Angus Chuck burger, cooked to temperature, served over jasmine rice. Smothered with cremini mushroom gravy. Topped with two eggs & sprinkled with green onions. $16.75
8 oz. USDA choice Top Sirloin steak grilled to perfection, with three eggs any style. Served with Home Fries or Hash Browns and your choice of toast, English muffin or fruit. $24
Breakfast is available from 7am - 12pm on weekdays and 7am - 1pm on weekends.
Our ½ pound Angus Chuck burger, cooked to temperature, served over jasmine rice. Smothered with cremini mushroom gravy. Topped with two eggs & sprinkled with green onions. $16.75
Refried black beans, with pan fried corn tortillas, three eggs any style and ranchero sauce. Topped with chipotle crema, Cotija cheese and cilantro. Served with a serrano pepper and your choice of Home Fries or Hash Browns. $17.50
8 oz. USDA choice Topo Sirloin steak grilled to perfection, with three eggs any style. Served with Home Fries or Hash Browns and your choice of toast, English muffin or fruit. $24
Our ½ pound honey glazed grilled ham steak with three eggs cooked any style. Served with Home Fries or Hash Brown and your choice of toast, English muffin or fruit. $17.50
Scrambled eggs with chorizo, potatoes, Wisconsin Jack & Cheddar cheese, refried black beans and ranchero sauce, wrapped in a flour tortilla. Served with Home Fries or Hash Brown. $17.25
6 oz. hand battered chuck steak, topped with country gravy. Served with three eggs, Home Fries or Hash Browns and choice of toast, English muffin or fruit. $20.50
Two eggs, cooked any style. Served with Draft House Home Fries or Hash Browns and your choice of toast, English muffin or fruit. $10.75
Add bacon or sausage for $3.50.
Add burger patty or bratwurst for $5
Two slices of Texas toast, hand dipped in vanilla custard & griddled to perfection. $11.50
Add two eggs for just $2.75
Three light and fluffy buttermilk pancakes. $11.50
Add two eggs for just $2.75.
Pretzel roll with a grilled butterflied Burnt-Ends Smoked Brat, scrambled eggs and choice of cheese. Served with Home fries or Hash Browns. $16.25
Made with two large AA eggs, scrambled together with your choice of ingredients.
Choose one of our specialty scrambles or create your own!
Served with Draft House Home Fries or Hash Browns and your choice of toast, English muffin or fruit.
Create your own specialty scramble with ingredients of your choice. (Each ingredient is additional) $12.25
+$2 Sliced Avocado
+$2.50 Applewood Smoked Bacon
Tomatoes, Garlic, Jalapeno, Bell Peppers, Spinach, Onions, Mushrooms, Green Chiles, Poblano Peppers, Black Olives, Pepperoncini’s, Beer Brat, Ham, Burnt-Ends Smoked Brat or Grilled Chicken. $1.25 each.
American Crumbled Bleu, Cheddar, Swiss, Pepper Jack, Provolone, Mozzarella, Muenster, or Smokey Ghost Pepper Jack. $2.00 each.
Sausage, tomatoes, peppers, onions, mushrooms, ham, bacon, garlic, potatoes, and your choice of cheese. $18.25
A Draft House original from 1988! Burnt-Ends smoked bratwurst, onions, potatoes, and Cheddar cheese. $16.75
Ham, sweet bell peppers, fresh spinach, garlic, Swiss cheese & green onions. $16.75
Roasted poblano peppers & Muenster cheese. Topped with fresh sliced avocado. $15.75
Two eggs scrambled with Big Dog’s tender pot roast, poblano peppers and Pepper Jack cheese. Served with sliced avocado. $18.25
Go ahead and kick it up a notch or two with Smokey Ghost Pepper Jack cheese for $2 more.
Warm, homemade chocolate brownie, vanilla bean ice cream, whipped cream, peanuts, and hot fudge. Personal-sized $6. Family-sized $11
DINE-IN ONLY
Cheesecake topped with hand-fired burnt, caramel, whipped cream, and mint. $8.50
Available with Wild Berry, Chocolate, or salted Caramel Toffee Sauce.
House-made root beer soda made with 100% pure cane sugar. Hints of vanilla, honey and licorice paired perfectly with a scoop of vanilla bean ice cream. Served in a mug. Dine-in only. $8.50
For guests 21+ years. Pick from one of our handcrafted stouts, topped with a scoop of vanilla bean ice cream. Served in a mug. Dine-in only. $8.50
Egg bread, dark bittersweet chocolate, Big Dog’s Lab Stout, and an intense Dulce de Leche caramel sauce are combined to make this the ultimate comfort dessert. Topped with whipped cream. $9
Let’s Get You In & Out for your Work Day Lunch!
These Dine-In Lunch Specials Include a bottled water, coffee, tea or soft drink. Specials Available Monday through Friday 11 am - 2 pm. Full Menu Also Available.
Turkey breast, shredded lettuce, applewood smoked bacon, Jack and Cheddar cheese, diced tomatoes and red onions, tossed with our Smokey Avocado dressing. Served in a garlic-herb tortilla with your choice of fries or fresh slaw. $12
DINE-IN ONLY
Our delicious Albacore tuna salad, leaf lettuce and sliced tomatoes with your choice of bread. Served with fries or fresh slaw. $12
Make it a grilled tuna melt for $1 more.
DINE-IN ONLY.
Try our delicious decker! Turkey, ham, and applewood smoked bacon, Cheddar cheese, lettuce, tomato, and dijonnaise your choice of toasted bread. Served with fries or slaw. $12
DINE-IN ONLY.
Tasty applewood smoked bacon, leaf lettuce,. tomato slices, fresh avocado slices, and dijonnaise on your choice of toasted bread. Served with fries or fresh slaw. $12
DINE-IN ONLY.
Iceberg lettuce wedge, topped with Bleu Cheese dressing, sprinkled with applewood smoked bacon. Served with heirloom cherry tomatoes and sliced red onions. $10
DINE-IN ONLY
Enjoy a cup of our delicious homemade soup of the day and a 1/2 sandwich made with your choice of sourdough, wheat, or swirled rye bread, cheese, and ham or turkey breast. Topped with dijonnaise, leaf lettuce and sliced tomato. $12
DINE-IN ONLY
Three garlic buttered brioche slider buns stuffed with Italian-style meatballs, smothered in Marinara sauce and topped with melted Provolone cheese. Served with fries or fresh slaw. $12
DINE-IN ONLY
